If you're throwing a tapas party and don't want to spend the entire night in the kitchen, look no further than these tapas recipes. They're yummy small plates of food to be shared among your guests. These smaller servings, typically of unique cuisines, can be a great way to try something new and really impress your foodie friends that always want a little bite!
Most of these tapas recipes come together in no time, which can be super helpful if you lean toward procrastinating the daunting task of hosting. To get you started, we've got the best easy and authentic Spanish tapas ideas. And don't forget — these babies taste even better when paired with a pitcher of sangria!
What are the 3 types of tapas?
The three types of tapas include cosas de picar (finger foods), pinchos (which require something like a toothpick to eat), and cazuelas (little dishes served in a sauce).
What are some typical tapas foods?
Tapas foods are usually served in smaller portions, but they're all delicious. You can serve everything from olives and fried cheese to chorizo and sweet baked churro chips.
What do you serve at a tapas party?
There are a variety of foods you can serve at a tapas party, but our favorite tapas menu includes jalapeño poppers, fried cheese, savory canapés, and stuffed olives. We love a fig and bacon jam crostini, too!
Our Favorite Tapas Recipes To Share With The Whole Party
Vegan Italian Sausage Hand Pies
The only thing better than a new pizza recipe is when that pizza is small enough to fit in the palm of your hand. These pies are totally delicious and feature a mouthwatering mix of vegan sausage, vegan cheese, and potatoes. (via Brit + Co)
Baked Churro Chips
Steer away from tradition by making some churros into chips. They’re easy to make in big batches, and they’re even easier to dip into mocha-fudge sauce, caramel sauce or whipped cream. The fact that they're on the sweeter side is a great for switching things up in the tapas department. (via Brit + Co)
Triscuit + Cucumber + Mint + Feta
A salty Triscuit cracker, paired with refreshing cucumber and bright mint? Sign us up, like, right now. This quick recipe makes for a refreshing tapa that your guests are sure to enjoy. (via Brit + Co)
Blistered Shishito Peppers
Your tapas menu just got a serious upgrade with this recipe. The peppers get blistered over high heat for some massive flavor, then team up with some burrata and olive oil to mellow out the spice. (via Brit + Co)
Chicken Pineapple Skewers
Sweet meets savory in this top-tier tapas recipe. The skewered meat + fruit allows for such easy snacking! (via Brit + Co)
Chocolate-Covered Cheese Bites
You'd be surprised at just how well sharp cheese and dark chocolate work together! This is definitely one of the most unique tapas recipes we've ever tried, but the combo is so worth it. (via Brit + Co)
Eggplant Moussaka
Moussaka, a tasty compilation of eggplants, garlic, onion, and chickpeas, is an unforgettable tapas menu item. It's vegan by nature, and meant to be served cold for hot summer days! (via Brit + Co)
Triscuit + Cherry Tomatoes + Mozzarella Cheese + Spicy Chili Flakes
The cherry tomatoes and spicy chili flakes in this tapas food will taste amazing together, especially when you have cheese to cut the tart spice! (via Brit + Co)
Vegan Grazing Platter
Everyone will want a bite from this colorful grazing platter. It's got veggies, it's got fruit, it's got nuts. You can also add in vegan cheeses, mushrooms, hummus — whatever floats your boat. (via The Edgy Veg)
Seared Tuna with Manzanilla Olive Tapenade
This bite may look super involved and fancy, but we promise you it's as simple as tapas recipes get. Sear some fresh tuna before using it to top cucumber slices that pair with a delicious homemade tapenade. (via The Endless Meal)
Spinach + Chickpeas (Espinacas Con Garbanzos)
This spinach and chickpea stew is popular in Seville, Spain. Aside from the delicious flavors, the best part about this recipe is definitely the fact that it only takes half an hour to make! The ingredients are all healthy, too, which allows you to eat as much as you'd like to. (via Spanish Sabores)
Chorizo, Manchego, and Olive Skewers
These honey-drizzled skewers embody the rich, fresh flavors of Spanish foods. They're a total fireworks show in your mouth. The best part is there is absolutely no cooking required! They're so easy to put together and can be customized to you and your guests' preferences. (via My Modern Cookery)
Cheese-Stuffed Garlic Bites
For a rounding out a delicious and savory tapas menu, you can't go wrong with these cheese-stuffed garlic bites! They're super easy to make, and you can pair them with any dipping sauce. (via The Edgy Veg)
Fig and Bacon Jam Crostini
Smear goat cheese on some toasted baguette slices, add bacon jam and fig slices, and drizzle with honey (or hot honey) to make these tapas. This fresh flavor combination is nothing like you've ever tasted before. It's sure to wow your guests, due its delectable and complex flavor palette. (via Barley & Sage)
Garlic Shrimp with Lemon and Parsley
This simple lemon-garlic shrimp is sure to satisfy. Serve with toothpicks for spearing or crusty baguette slices for dipping. P.S. this is a great dish to pair with some white wine! (via Spain on a Fork)
Spanish Tortilla with Burrata and Herbs
This recipe using potatoes, eggs, fresh herbs, prosciutto, and burrata is the perfect addition to your tapas dinner party menu. It's simple to make, but the flavors are oh-so complex. (via Half Baked Harvest)
Mushroom Croquettes
Croquetas de jamón, AKA logs of ham coated in breadcrumbs and fried until golden, are easy to find at most tapas bars in Spain. These bites are filled with mushrooms and made with non-dairy milk, so even your vegan friends can enjoy them! (via Cilantro and Citronella)
Squash Cornbread Mini Muffins
These cornbread tapas are made with squash to boost your bite with tons of nutritional value, and their size makes them the perfect finger food for sharing with others. They're sweet, yet super savory! (via Chef Bai)
Pan Tumaca
This tapas recipe originates from old Spanish tradition of finding ways to reuse crusty bread. Adding tomato and olive oil will soften up your crust to be topped with flavorful meat and spiciness! (via Cilantro Parsley)
Fried Cheese Curds
Fry some cheese curds in your oil of choice, and this tapas finger food is ready to be enjoyed! Get ready to make a big batch, though, because these crunchy, creamy bites are addictive! (via Culinary Hill)
Chorizo Al Vino Tinto (Chorizo in Red Wine)
The red wine in this dish gives an extra layer of flavor that you just cannot miss. This recipe tastes delicious with both mild and spicy chorizo, so it's a great option for everyone. They're also super light, which makes them perfect to serve before a larger meal. (via Caroline's Cooking)
Brie Stuffed Crispy Baby Potatoes
Potatoes at a party are always a win. These brie-stuffed potatoes are unbelievably delicious and provide an elevated take on a classic potato recipe. The addition of truffle oil seriously just pushes these over the edge in terms of flavor. (via Half Baked Harvest)
Bacon + Goat Cheese Pops
Make this finger food an easy hack by using skewers to serve them! You'll get a mouthful rich with sweet and savory notes. (via The Endless Meal)
Spanish Cheese Board Easy Tapas Dish
This easy tapas recipe allows you to cover all of your flavor bases on a single board instead of making multiple small plates. This tapas assortment is a yummy twist on the modern charcuterie, and is full of Spanish cheeses, meats, grapes, olives and flavorful spreads. (via My Kitchen Love)
Watermelon Salad with Feta, Cucumber, and Basil
Keep things fresh and fruity with this unique combination of flavors! This chilled tapas recipe will hit different during the summer, as it's a relaxing and refreshing bite. (via Rachel Mansfield)
Bruschettas
This take on a classic bruschetta bite can take your tapas party so much further, displaying a range of flavors from spicy to sweet. There are so many different ways to customize them that you can bring them out time and time again and your guests won't ever get tired of them! (via Signature Concoctions)
Air Fryer Lemon Pepper Chicken Wings
These delicious, tapas-worthy chicken wings are prepared in the air fryer, making prepping for a party so much easier. Everyone won't be able to get enough of the spicy, citrusy flavors! (via Cozy Cravings)
Chicken Empanadas Tapas Recipes
Because no one ever complained about chicken, cheese, and carbs – and we're not about to start. This genius tapas idea takes under 30 minutes to prepare and each bite is filling enough that you wouldn't need to serve much else! (via Food with Feeling)
Vegetarian Jalapeño Poppers
You'll want to eat tons of these flavorful bites! Get into the crunch with these baked jalapeño poppers. This tapas recipe has the perfect amount of spice that will allow all of your guests to enjoy bite and bite again. (via Live Eat Learn)
Spanish-Style Tomato and Butter Bean Dip
This addictive tapas party dip is so simple, you can even make it on a camping trip! Don't be fooled by the simplicity though, it's still delicious AF. You can pair it with pita chips or sourdough bread for a treat that's sure to impress. (via Fresh Off the Grid)
Gambas al Ajillo
This spicy shrimp tapas recipe can be used to toss with pasta or served on skewers! The choice is yours. They're packed with garlic, arbol chile, and sherry flavor that makes it a standout dish on a big tapas spread. (via A Spicy Perspective)
Bacon-Wrapped Dates with Goat Cheese and Pecans
These four-ingredient bites are both crispy, chewy, and creamy all at once. They'll add some flavor and texture variety to your tapas menu! (via The Cookie Rookie)
Mini Quiche
Quiche recipes are always a hit, so why not make them bite-sized for your tapas party? You can take this recipe in so many different ways to produce some truly unique flavors. This has got to be one of the best tapas recipes out there. (via Culinary Hill)
Chickpea Cranberry Lettuce Wraps
Make entertaining a crowd super simple with these fresh lettuce wraps. You'll get a mouthful of sweet cranberry, but also some savory notes. These tapas pack in tons of nutrition, though you'd never guess it. They're high in fiber and low in fat, making them great to even just make as a snack for yourself! (via Chef Bai)
Pan Con Tomate
This snack is common in Spain, and just one of the easiest ways to make tapas recipes. Fresh, oily, and garlicky, we could never pass up pan con tomate. (via A Spicy Perspective)
Flank Steak with Goat Cheese on Toast
Grilled flank steak and roasted red pepper sit atop creamy goat cheese and crusty bread, but the real kicker is a roasted fig and onion jam that adds a perfect touch of sweetness. (via Steamy Kitchen)
BlisteredPadrón Peppers
Olive oil, salt, lemon juice, and heat transform these Spanish peppers into a party-worthy tapas food. Your guests will be blown away by how much punch these little peppers pack. (via What’s Gaby Cooking?)
Zanahorias SaliñadasTapas Recipe
These vibrant pickled carrot slices, served in olive oil and parsley, make a refreshing accompaniment to heavier, meatier tapas. (via Tara’s Multicultural Table)
Spanish-Style Meatballs
Meatballs are a welcome guest at any tapas party. These small bites are made with spicy chorizo, a Spanish staple. And, don't be surprised by their tiny size – these easy meatballs are big on flavor. (via Grab a Plate)
Heirloom Tomato, Basil, and Manchego Toast
If your tomatoes are in-season, you'll want to make this mother of all tapas recipes: tomato-manchego toasts topped with basil. They look gorgeous, so they're super fit to serve at a tapas celebration! (via Half Baked Harvest)
Two-Minute Olive Tapenade
Black olives, capers, and olive oil make one salty spread that you’ll hungrily smear on endless baguette slices during your tapas party. (via Mommy Musings)
Fried Calamari withCilantro Aioli
Looking for a tapas dish with a little wow factor? Behold this simpler-than-you-think squid appetizer. The aioli dipping sauce is sooo good, you're going to be making these again and again. (via Baker by Nature)
Pan-Fried Cauliflower
Quick-fried cauliflower is a healthier alternative to fried cheese or meat, but it still tastes indulgent. One of the best parts of this tapas recipe is that you can fry it a few hours ahead and throw the pieces in the oven to get crispy again. (via Just a Little Bit of Bacon)
Balsamic Roasted Grape and Brie Crostini
Toasted baguette slices are topped with brie, balsamic roasted grapes, and toasted pecans along with balsamic glaze, thyme, and black pepper. It's like a party of flavors in your mouth! (via Barley & Sage)
Broccoli and Cheese Hand Pies
Handheld snacks are just a massive 'yes' from us. These hand pies are packed with cheese and broccoli to deliver the most satisfying bite. If you're a fan of broccoli + cheddar soup, you're going to love this tapas recipe. (via Feel Good Foodie)
Sriracha Buffalo Cauliflower Bites
Again, you could never go wrong with prepping cauliflower bites as far as tapas recipes go. This easy recipe leverages that Buffalo flavor we all know and love! It is one of the most flavorful and easy tapas you can whip up. (via Half Baked Harvest)
Mexican Tortilla Roll-Ups
These roll-ups are perfect for snack time, and easy to make with simple ingredients so that even little ones at your tapas party can enjoy! They're zesty, cheesy, and packed with flavor. (via Culinary Hill)
Caprese Crostini
These garlicky caprese crostini melts are a delicious crowd-pleaser that is low-effort for the host! The crispy baguette paired with the sweet tomatoes, fresh mozzarella, and balsamic drizzle makes for a fantastic tapas treat. (via Salt & Lavender)
Whipped Feta, Corn and Zucchini Crostini
Whipped feta cheese sits atop a crunchy crostini to balance out all of the comforting flavors of this tapas recipe. It's perfect for a snack, a party finger food, or an appetizer before a big meal. (via Live Eat Learn)
Artichoke Stuffed Mushrooms
These tasty stuffed mushrooms are buttery and savory and can be prepared in less than 30 minutes! The ingredients are superior and include two types of cheeses, scallions, and artichoke hearts. (via Culinary Hill)
Roasted Cauliflower Bites with Mint Dip
Try something a little bit different and whip up some cauliflower to be dipped in this fresh mint concoction. It takes less than 30 minutes and is vegetarian-friendly! (via Salt & Lavender)
Spinach Artichoke Cups
This tapas recipe is like the classic dip, but even better. It's ready in 15 minutes and is made with all gluten-free ingredients, allowing you to accommodate your guests' varying dietary needs. (via Rachel Mansfield)
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Lead image via Barley & Sage.
This article has been updated.
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Sara Cagle
Sara is a food and lifestyle freelance writer in Los Angeles. She writes a weekly events column for the Los Angeles Times and loves writing food content for Brit + Co. After all, the English language's most fun adjectives are best applied to delicious foods. In her free time, she's a hip hop dancer, avid moviegoer, and thorough face-mask user.